Ken's ultra quick rice
Take a large mug and add 1/2 cup of rice.
Now add 1 cup of chicken broth, a spash of olive oil, some garlic powder, a pinch of salt, a grind of pepper and a pinch of Paprika. And a splash of white wine. Maybe a few raisins. Maybe a slice of tomato.
Microwave until all liquid is absorbed and the rice is tender.
Take a spoon and eat. Or serve it as a side dish.
If you want seafood or meat, throw that in also towards the end of the cooking. Now you have a complete meal in a mug. I actually love this with oysters.
Content written and posted by Ken Abbott abbottsystems@gmail.com
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